Prof Peter Rogers

Professor of Biological Psychology
University of Bristol

Peter Rogers is Professor of Biological Psychology at the University of Bristol, UK. He trained in biological sciences and experimental psychology at the University of Sussex UK (1972-1976). He completed his PhD and postdoctoral work at the University of Leeds UK, moving to the Institute of Food Research, Reading UK in 1990. He moved to the University of Bristol UK in 1999, where he teaches biological psychology and does research on nutrition and behavior: which includes work on human appetite and weight control, food choice, dietary effects on mood and cognitive function, and the psychopharmacology of caffeine. He is a Chartered Psychologist, a Fellow of the British Psychological Society, and a Registered Nutritionist.

Prof Peter Rogers will be speaking at:

Panel Debate: Do sweeteners offer an opportunity in harm reduction and if so, could they be more widely endorsed as such?

- 12:00 - 12:30

Are low calorie sweeteners helpful or unhelpful in weight management: A systematic review of the evidence

- 11:00 - 11:15

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